Chef de Cuisine Peter Knogl awaits you in the Cheval Blanc with a symphony of aromas, colors and delicately balanced flavors; artfully prepared from the best that nature has to offer us. The team of the Cheval Blanc now ranks among the top 100 restaurants in the world, thanks to its creations in which French haute cuisine is enriched with Mediterranean and Asian influences – and has been awarded 3 stars in the Michelin Guide and 19 GaultMillau points.
Les Trois Rois Brasserie is a great place to savor creative Swiss and French brasserie special¬ties, made from only the finest and freshest ingredients. Last but not least, the Bar tantalizes your taste buds with exquisite cocktails and tempting snacks. On balmy summer days, the romantic terrace right on the banks of the Rhine river invites you to linger a while and unwind while taking in fabulous views.
If you want to know more about this location, for example availability and possibilities, we are happy to help you.